Synbiotic for Ruminants


Probiotic: Bacillus subtilis, Bacillus licheniformis, Pediococcus acidilactici, Lactobacillus paracasei, Lactobacillus brevis, Lactobacillus plantarum, total amount: 4/5×1011CFU/kg

Prebiotic: Mannan oligosaccharide (MOS)

Carrier: maltodextrin


• calf, lamb, kid
• cow, sheep, goat

Dosage per a head

• a gram in milk or its alternatives
• two grams in concentrate or calf starter
• five grams during diarrhea till improvement

Benefits and effects

• preventing, improving and treating diarrhea
• boosting immune system
• regulating and consolidating microflora
• increasing appetite
• improving feed conversion ratio
• accelerating growth of calf rumen
• accelerating growth of rumen villi
• improving morphological structure of the intestine
• inciting growth of the natural flora of intestine
• decreasing infancy
• preventing vaccination stress

Instruction for use

Calculate and weight  Dipro Plus appropriate with the number of the calves and add it to the milk or its alternatives which have reached 37-39 °C and stir it well.

Note: use antibiotic free milk

Mechanism of action

Prebiotics as the non-digestible carbohydrates have positive effects on the microbial population and healthy digestive system. A combination of prebiotics and probiotics can improve the survival of probiotic bacteria in the upper gastrointestinal tract and they have a synergistic effect and lead to the growth and replication of the beneficial bacteria. Increasing beneficial bacteria of the digestive system, improving performance of the digestive system, making digestion of nutrients better and boosting immune system by probiotics can increase body resistance against diseases. A combination of prebiotics and probiotics can lead to the positive changes in digestive enzymes and immune system of the livestock and increase the efficiency of using feed by increasing rumen villi surfaces and changing mucosal structure. This, in turn, leads to the improvement of the results of functional traits like feed conversion ratio and increasing revenue from sales


Keep it in dry and cool place below 25 °C

The best time to consume

Till 24 months after production


Three-layer / one-kilogram weight

واژه یا عبارت مورد نظر خود را تایپ کنید و سپس بر روی Enter کلیک کنید.